Real World Nutrition Podcast

Move past the fads, gimmicks, trends, detoxing, cleanses, fasting, and other unrealistic ideas about eating in the real world. If you want to eat and enjoy food without being deprived because you live in the real world, join Registered Dietitian Nutritionist Shelley A. Rael as she sorts through the hype and gives real talk about eating healthier.

Launched October 2021 with new episodes weekly, each Friday.

Available on your favorite podcast app/platform, including Apple Podcasts, Amazon Music/Audible, Google Podcasts, I Heart Radio, PodBean, Spotify, and Stitcher.

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The Real Story About Sugar

Sugar is one of the most misunderstood parts of nutrition. Some call it poison. Others shrug it off as harmless. The truth is more nuanced. In this episode of Real World Nutrition, we explore the nature of sugar, its role in the body, the distinction between natural and added sugars, and why the quantity is more significant than cutting it out completely. Also covered are recommendations from major health organizations, common myths, the many names sugar hides under, and why nutrition is rarely black or white.

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