Real World Nutrition Podcast

Move past the fads, gimmicks, trends, detoxing, cleanses, fasting, and other unrealistic ideas about eating in the real world. If you want to eat and enjoy food without being deprived because you live in the real world, join Registered Dietitian Nutritionist Shelley A. Rael as she sorts through the hype and gives real talk about eating healthier.

Launched October 2021 with new episodes weekly, each Friday.

Available on your favorite podcast app/platform, including Apple Podcasts, Amazon Music/Audible, Google Podcasts, I Heart Radio, PodBean, Spotify, and Stitcher.

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Diet Trends, Food Fear, and Food Freedom

From keto to intermittent fasting to plant-based diets, it feels like diet trends never stop evolving. But do these diets really hold the answers to better health, or are they just recycling old ideas with new names? In this episode, we explore the truth about diet trends, why so many foods are labeled “bad,” and how fear-based messages about food are hurting more than helping. Learn how to cut through the confusion, stop labeling foods, and focus on consistent eating patterns that actually support long-term health.

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Superfoods, Clean Eating, and Why Labels Don’t Help

“Superfoods” and “clean eating” sound like the fast track to better health, but do they really mean anything? In this episode, we break down what’s hype and what’s fact, how these terms can fuel guilt or confusion, and what actually matters for a balanced diet.

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