Real World Nutrition News You Can Use
There is a lot of misinformation about nutrition. And nothing in this field is black-or-white, yes-or-no, but many shades of gray and a lot of “it depends.” So, my goal is to help clear up some of that misinformation with some snark, entertainment, and facts (with some opinion thrown in).
Many of these topics come from interactions with the public, friends, clients, and students. I see sheer misinformation about the science of nutrition, and I do my best to clear things up one blog post at a time.
If you have a topic you are wondering about, let me know.
Looking for a specific topic? Search to see if it is already here.
The Role of Sugar in the Diet: Friend, Foe, or Something in Between?
Sugar often gets a bad reputation, but the truth is more nuanced. Learn why sugar is essential, what happens when we don’t get enough, and how excess can be harmful.
Don’t Blame the Rice
Rice often gets demonized as “bad carbs.” The truth? Rice is not the enemy. Here’s what you need to know about its nutrition, resistant starch, and role in a balanced diet.
Do You Need to Cut Out Sugar? What to Know First
Before cutting sugar completely, it helps to understand the difference between added and natural sugars, what moderation means, and what the science actually says about sugar and health.
Is Snacking Healthy or Harmful?
Snacking has a reputation for being either the hero or the villain in a healthy eating plan. The truth is, it can be both. Here’s how to know when snacks work for you and when they don’t.
Foods Don’t Always Nicely Fit Into the Food Groups
Ever wonder what food group mushrooms, olives, or oat milk belong to? Some foods just don’t fit the traditional categories. Here’s why that’s normal and why your overall eating patterns matter more than labels.
Food Fear: Why Demonizing Food Does More Harm Than Good?
Food fear is real, but the truth is that no single food is to blame for diabetes, cancer, or heart disease. What matters most is your long-term eating pattern, lifestyle, and family history.
The Truth About Diet Trends
Diets have been around for more than a century. From the grapefruit diet to keto to Mediterranean eating, here’s the truth about what works, what doesn’t, and how to focus on lasting health instead of the latest fad.
Are These Foods Healthy?
Not every “healthy” food lives up to the hype. Here’s the real story on five popular foods that may not be as nutritious as you think.
Does Clean Eating Actually Mean Anything?
Clean eating sounds simple, but it’s a vague, often fear-based term that can lead to guilt and restriction. Here’s what it really means, why it’s not always helpful, and how to find balance with food.
The Truth About Superfoods: Hype or Help?
Superfoods are trendy, but they are not magic. Here’s what “super” really means and how everyday foods can be just as powerful for your health.
Want to Lose Weight for Good? 5 Myths Busted
You don’t need extreme rules or diets to lose weight. These 5 weight loss myths are outdated and misleading. Here’s what actually matters.
Wellness Trends That Aren’t Worth the Hype
Trendy wellness tips are everywhere, but not everything “healthy” is worth your time or money. Here’s the truth about popular trends and what truly supports wellness in the long term.
5 Simple Ways to Add Wellness Into Your Day
Forget the all-or-nothing approach. These five wellness habits are simple, realistic, and easy to work into your day without needing a complete lifestyle reset.
Dairy Foods – More Than Milk
Think dairy means drinking three glasses of milk every day? Think again. From cheese and yogurt to smoothies and coffee, dairy shows up in more ways than you might think, and the nutrients are worth paying attention to.
Is It Really the Food? Looking at US vs EU Lifestyles and Health
Is health in the EU really better than in the U.S.? The difference may have more to do with lifestyle than food. Here’s a look at the full picture.
Food in the U.S. vs EU: What’s Allowed and Why It Matters
Are EU foods really “cleaner” than those in the U.S.? This blog breaks down the facts behind food dye bans, ingredient regulations, and what actually matters when comparing food safety.
The Health Halo: Just Because It Sounds Healthy Doesn’t Mean It Is
Organic candy. Cane sugar soda. Plant-based burgers. These might sound healthier, but are they really? Here’s what the health halo effect looks like in the real world—and how to see through it.
Your Path to a Stronger, Healthier You
This final post in the 12 Simple, Realistic Steps series offers a comprehensive recap, provides encouragement to move at your own pace, and provides ideas for continuing your wellness journey with clarity and support.
Building Sustainable Habits That Stick
Want results that actually last? Discover how to make your wellness habits stick and adjust as life changes so you can stay on track for the long haul.
Which is Better: Black or Green Tea?
Green or black tea—which one should you be drinking? Here’s the breakdown of health benefits, caffeine content, and how to enjoy tea your way.